Thinly sliced albacore sashimi with a touch of spicy, garlic ponzu, crispy onion, scallion.
See those other items from SASHIMI SPECIAL.
Seared Ahi Tuna, served with traditional ganish, ponzu
Octopus topped with yuzu koshu, ponzu, salt, lemon, olive oil
Salmon seared 7 spice combo topped with red onions, yuzu soy