Soft Shell Crab Tempura, Gobo, Radish Sprout, Cucumber And Avocado, Served With Ponzu.
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Salmon, cucumber topped with seared salmon, diced onion and wasabi dressing
Shrimp Tempura Topped With Spicy Tuna, Avocado, Eel Sauce And Scallion
Deep Fried Philly Cream Cheese, Avocado, Scottish Salmon And Eel Sauce